
Gas Griddle / Fry Top
Heavy steel gas griddle (fry top) for eggs, pancakes, burgers, suya and vegetables at high volume.
- Type
- Gas griddle / fry top
- Plate
- Smooth / Ribbed (model dependent)
- Power
- Gas
- Construction
- Stainless steel (AISI 304)
- Warranty
- Manufacturer warranty + Imetimex after-sales support
01Overview
A gas griddle, or fry top, provides a large flat steel plate that cooks eggs, pancakes, burgers, sausages, suya-style meats and vegetables in volume. Thick plates hold heat well, so temperature remains stable during rushes, and independent zones let cooks keep one side hot and the other cooler. Gas operation keeps breakfast service running regardless of grid power. Supplied in commercial grades chosen for daily use and repeated washing, it helps busy teams keep standards consistent from one service to the next.
Key features
- Thick steel cooking plate
- Independently controlled heating zones
- Smooth or part-ribbed plate options
- Splash guards on three sides
- Fat collection drawer
- Gas operation independent of grid power
Ideal for
Hotel breakfast kitchens, restaurants, quick-service outlets, canteens and camp kitchens.
Installation & support
We deliver, install and commission across Nigeria, train your chefs and stewards, and back every installation with maintenance support and genuine parts.
Frequently asked questions
Q1Smooth or ribbed plate?
Smooth plates suit eggs and pancakes; a ribbed section adds grill marks to meats.
Q2Is it countertop or free-standing?
Both options exist; units can sit on a counter or on a matching stand within a cooking line.
02Related
