●Cooking Equipment
Industrial Solid-Top Cooker with Oven
Solid-top range with oven: one large heated plate for simmering many pots at graduated temperatures.
Price on requestPricing depends on size, power option & installation scope
- Hob
- Solid top plate
- Oven
- Integrated
- Power
- Gas / Electric (model dependent)
- Construction
- Stainless steel (AISI 304)
- Warranty
- Manufacturer warranty + Imetimex after-sales support
01Overview
A solid-top cooker replaces individual burners with a single thick plate that is hottest at the centre and cooler towards the edges. Chefs slide pots across the surface to move from a rapid boil to a gentle simmer, and many pans can share the plate at once. With an oven below, it is a favourite for sauce work, stock pots and busy hotel kitchens. Supplied in commercial grades chosen for daily use and repeated washing, it helps busy teams keep standards consistent from one service to the next.
Key features
- Large solid cooking plate
- Graduated heat zones from centre to edge
- Space for many pots at once
- Integrated oven below
- Easy-to-clean flat surface
- Stainless steel construction
Ideal for
Hotel kitchens, fine-dining restaurants, catering kitchens and institutions that cook sauces, soups and stocks.
Installation & support
Imetimex manages site survey, delivery, installation and staff training anywhere in Nigeria, with maintenance contracts available to keep your kitchen running.
Frequently asked questions
Q1Why choose a solid top over open burners?
It lets you hold many pots at different temperatures and is easy to keep clean.
Q2Is it available in gas and electric?
Yes, both versions exist depending on model. We recommend based on your utilities.
