

Ice Cube Maker
Commercial ice cube maker producing clear, hygienic ice daily for bars, hotels and restaurants.
- Type
- Ice cube maker with bin
- Power
- Electric (model dependent)
- Availability
- Various sizes – request a quote
- Warranty
- Manufacturer warranty + Imetimex after-sales support
01Overview
A commercial ice cube maker produces a steady supply of clean ice for drinks, cocktails, displays and food chilling. Built-in storage bins keep ice ready for service, and hygienic designs reduce contamination risk compared with bagged ice of uncertain origin. Choosing a model rated for high ambient temperatures and fitting water filtration helps maintain output and ice quality. It is a small item that makes a noticeable difference to hygiene, speed and presentation when service gets busy.
Key features
- Steady daily ice production
- Integrated insulated storage bin
- Clear, hygienic cube ice
- Air-cooled models (water-cooled on request)
- Water filtration recommended
- Stainless steel exterior
Ideal for
Bars, hotels, restaurants, lounges, hospitals and event venues.
Installation & support
Imetimex supplies and installs across Nigeria, trains your kitchen team on daily use and cleaning, and supports the equipment with scheduled maintenance and spare parts.
Frequently asked questions
Q1How much ice do I need?
Daily ice demand depends on covers and drinks; we help estimate it and size the machine.
Q2Do I need water filtration?
Yes, a filter improves ice clarity, taste and protects the machine from scale.

